Entrepreneurship
Material type:
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
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IIMJ Library General Stacks | Non-fiction | 338.04 TRE (Browse shelf (Opens below)) | Available | 1846 | ||
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Jallo Chak Campus Library General Stacks | Non-fiction | 338.04 TRE (Browse shelf (Opens below)) | Available | 1847 |
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338.04 SOO Entrepreneurship simplied | 338.04 SOO Entrepreneurship simplied | 338.04 TIM New venture creation | 338.04 TRE Entrepreneurship | 338.064 KAP Global business environment : shifting paradigms in the fourth industrial revolution | 338.1 PEN Introduction to agricultural economics | 338.1 VAR Rice productivity and food security in India : a study of the system of rice intensification |
This book is divided into two parts. First part covers the concept of entrepreneurship and the challenges, rewards, and issues faced by entrepreneurs in starting and growing the enterprises. It provides a more practical and detailed roadmap defining entrepreneurial development theory, process, decision making, and the skills and characteristics required for real world business practices. Throughout the book you will find the tips on how to become a successful entrepreneur and issues to be avoided. The second part relates to Small Scale enterprises which includes the concept of small scale enterprises, their roles, significance, characteristics, sickness in small scale enterprises, establishing a small Scale enterprise and its successful management.
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